‘Marry Me’, an artisanal dessert by Master Chef Viraj Jayaratne valued at Rs. 3.8 million, was presented to star cricketer Kumar Sangakkara today.
The dessert, created to mark 25 years of Chef Jayaratne’s culinary journey was prepared using expensive imported ingredients.
The Grand Hotel team including the Master Chef took this bold step in an attempt to explore new avenues in the hospitality industry. Tourism Minister John Amarathunga was present at the event.
The government mulls termination of the current project for the construction of the Kadawatha -…
The Colombo Stock Exchange (CSE) recorded a significant milestone today (27), with its total market…
Tourist Family, the debut film of director Abishan Jeevinth, is proving to be 2025’s breakout…
The Commission to Investigate Allegations of Bribery or Corruption (CIABOC) has filed indictments against former…
The UK Prime Minister’s Trade Envoy for Sri Lanka, Lord Hannett of Everton, is visiting…
The Cabinet has approved the proposal to develop the Marine Drive from the Kollupitiya Railway…
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